Steamed Pudding dates back to the early 16th Century. It is a pudding made of fruit and nuts and is steamed in a molded pan that gives shape to its presentation. It is sliced like cake and served warm with whipped cream, ice cream or a warm glaze. The key to steamed pudding is that the batter goes into a…
Baking
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2 Ingredient Chocolate Torte
I discovered that 2 ingredient recipes are not always simple to make. The term, Two ingredients, does not mean; quick to make, time saving, or any other term. It only refers to the fact that there are only 2 ingredients. The amount of labor has its own meaning. I printed out this recipe from Kirby’s Cravings, a great food blog…
Lemon Comstock Cake
A two ingredient dessert? Really? My ancestral frugal, make-due-with-what-you-have grandmothers would have loved this! But then there was the next generation of cooks, those iconic 1950’s women who worked to win baking contests and outdo the neighbors. Then there’s my generation, women who gave themselves permission to go buy a cake from a large food chain….and today we buy them…